PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Salmon get their typical red or pink color from carotene in the food they eat (crustaceans such as shrimp and krill), but 1% of the salmon are genetically predisposed with an extra enzyme to process carotene rather than collect it.
http://www.w3.org/ns/prov#wasQuotedFrom
  • blogspot.com