PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Leafy vegetables such as spinach and lettuce, and root vegetables such as carrots, are the most susceptible to accumulating lead, experts said.
http://www.w3.org/ns/prov#wasQuotedFrom
  • nypost.com