PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • The formulations will benefit those with Celiac and other intestinal diseases by allowing the consumer to readily and economically (ingredient cost $0.30) prepare gluten-free bread.
http://www.w3.org/ns/prov#wasQuotedFrom
  • usda.gov