PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Lightly saut??ing culinary spices in ghee is a good way to improve digestion and nourish the system, especially in the fall and winter months, when the body experiences more dryness as a result of increased vata dosha.
http://www.w3.org/ns/prov#wasQuotedFrom
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