About: http://webisa.webdatacommons.org/328050883

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	I guess I just do not quite know what to expect when fermenting, as this is only my second batch ever.At this point, letting it sit on the yeast for 3 to 4 weeks total is the best strategy.
http://www.w3.org/ns/prov#wasQuotedFrom	homebrewersassociation.org