About: http://webisa.webdatacommons.org/32911338

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	I am telling you...magic....You can use to infuse liquids such as creams and milk for flans, creme brulees, sauces, etc...or you can directly grate it with a microplane (easier) and directly add it to your preparation.
http://www.w3.org/ns/prov#wasQuotedFrom	tarteletteblog.com