| http://www.w3.org/ns/prov#value | - ualities that very high altitudes can produce (per lb) 14.50Costa Rica full-bodied coffee with a deep, pungent flavor, excellent acidity, and a hint of smokiness. costa rica produces excellent coffee. peet???s likes the coffee produced in the poas region near san jose, and our costa rica is a true regional coffee. it???s grown on a single estate, owned by a family of famers whose friendship with p
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