| http://www.w3.org/ns/prov#value | - Further physiologically active ingredients are selected from the group consisting of n-3 polyunsaturated fatty acids (derivatives), lycopene (derivatives), fat-soluble vitamins such as Vitamin A, Vitamin E, Vitamin D, Vitamin K and derivatives thereof such as the acetates and palmitates; carotenoids with pro-vitamin A activity such as ??-carotene and ??- carotene (whereby ??-carotene is preferred)
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