| http://www.w3.org/ns/prov#value | - Our ingredients offer great tastes and textures in formats including powders, beverages, snacks, cultured products, creams and cheeses.With more than 80 years experience in dairy nutrition, the Fonterra Research and Development Centre is the world???s leading dairy innovation hub, and supports our regional technical centres to deliver customer support and commercialise a range of everyday consumer
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