| http://www.w3.org/ns/prov#value | - (A) Supplying a special dietary need that exists by reason of a physical, physiological, pathological, or other condition, including but not limited to the condition of disease, convalescence, pregnancy, lactation, infancy, allergic hypersensitivity to food, underweight, overweight, or the need to control the intake of sodium. (B) Supplying a vitamin, mineral, or other ingredient for use by man to
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