| http://www.w3.org/ns/prov#value | - May 17, 2010 (PhysOrg.com) -- In a new study, researchers from the Harvard School of Public Health (HSPH) have found that eating processed meat, such as bacon, sausage or processed deli meats, was associated with a 42% higher risk of heart disease and a 19% higher risk of type 2 diabetes.
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