About: http://webisa.webdatacommons.org/337238544

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Hydrogenated fat is a common ingredient in commercial baked goods such as crackers, cookies and cakes and in fried foods such as doughnuts and Chips (French Fries).
http://www.w3.org/ns/prov#wasQuotedFrom	infonet-biovision.org