PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • The student learn the principles and techniques for preparation, storage, and serving of bakery product, such as breads, cakes, pastries, cookies, fillings, and icings.
http://www.w3.org/ns/prov#wasQuotedFrom
  • blueridge.edu