| http://www.w3.org/ns/prov#value | - It really comes down to a poor job of the chef designing the kitchen and menu around the equipment available to cook/prepare the dishes.We ate here last fall, and the fish and chips is a really good value that offers a large enough portion to split between 2 adults.However, my top CS restaurant in MK would still be Pecos Bills because of the fixin's bar. 24.218.30.249
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