| http://www.w3.org/ns/prov#value | - Better to pair the wine with the style of gravy (cabernet franc with giblets; chardonnay with cream gravy), or the stuffing (pinot noir with sausage or mushrooms; sauvignon blanc with oysters and cornbread).Truth be told, some wines really are better with turkey than others, but Thanksgiving is a celebration, not a wine class, so you might as well drink whatever you like.For winemakers, Thanksgivi
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