| http://www.w3.org/ns/prov#value | - ???We are having fun featuring eggs in retro dishes such as deviled eggs that are blended with sweet peas or smoked salmon and herbs, to vegetable quiches baked in an edible bowl.???Anita Shaffer, director of menu management for Chartwells School Dining Services says, ???Eggs are a nutritious and cost-effective solution for serving a greater variety of protein options on the menu while keeping wi
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