| http://www.w3.org/ns/prov#value | - I eat grassfed beef, organs, pastured poultry, grassfed lamb, pastured pork, eggs from my pastured hens, wild salmon, wild trout, shellfish, sardines, low sugar vegetables in season, some nuts, stevia, tea, coconut, some tubers, some winter squash, a little fruit, fermented fruit, veggies and beverages mostly homemade, fats such as ghee, butter, coconut oil, chicken fat, duck fat, bacon fat, lard
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