| http://www.w3.org/ns/prov#value | - We conclude that resveratrol in the diet can reduce susceptibility to mammary cancer, while EGCG in the drinking water at the dose used was not effective. [Abstract/Link to Full Text]Waris G, Ahsan HReactive oxygen species: role in the development of cancer and various chronic conditions.J Carcinog. 2006;514.Oxygen derived species such as superoxide radical, hydrogen peroxide, singlet oxygen and h
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