| http://www.w3.org/ns/prov#value | - Separate storage areas must be provided for: (A) Food, kitchen supplies, and utensils; (B) Clean linens; (C) Soiled linens and clothing; (D) Cleaning compounds and equipment; and (E) Poisons, chemicals, insecticides, and other toxic materials, which must be properly labeled, stored in the original container, and kept in a locked storage area. (i) Effective July 1, 2012, programs both licensed and
|
