| http://www.w3.org/ns/prov#value | - Keep it hot, keep it cold, and get it cold fast (to less than 40 degrees Fahrenheit).Pregnant women and children should be particularly careful to heat meats and poultry until steaming throughout and to avoid unpasteurized cheeses or cold smoked products.More information: http://www.cfsan.fda.gov/~mow/intro.htmlAntibiotics in foodLivestock AntibioticsWhat it is: Livestock often receive low-dose in
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