| http://www.w3.org/ns/prov#value | - Set aside anything that is nearing the expiration date so that you can use those items soon.On your kitchen counter, sort the food into categories: beverages, breakfast foods, vegetables, fruits, baking and dessert supplies, dinner preparation items (such as spaghetti sauce or taco seasoning packets), snacks, condiments, staples such as rice, beans and pasta and quick meals/snacks like cans of sou
|
