| http://www.w3.org/ns/prov#value | - Because I made this in San Francisco, at my friend Christina???s house; because I got to cook with local olive oil, balsamic, lemons and almonds; because fresh favas are a treat I can never find here in New York; because they were fried in bacon fat and swooningly delicious; because the party that accompanied these beans was a blast, full of friends old & new, and the recipe makes me smile by remi
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