| http://www.w3.org/ns/prov#value | - He worked in the Peace Corps in West Africa, traveled in Europe, graduated from California Culinary Academy in the early '90s, and for the last 15 years, cooked at such Portland hot spots as Caffe Mingo, Bluehour, the former Zefiro and Higgins September 17, 2004: Headlines: Food Cooking: The Colombian: Vito DeLullo, whose home and restaurant are a few blocks apart, has been around the area as well
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