| http://www.w3.org/ns/prov#value | - World production is estimated at 80 to 130 million tons per year: biomass :: bioenergy :: biofuels :: energy :: sustainability :: milk :: whey :: dairy :: cheese :: ethanol :: Germany :: Given this waste problem, scientists been looking into ways to utilise the resource, and since the 1980s they have been hinting at the fact that there is an opportunity to use whey as an ethanol feedstock.
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