| http://www.w3.org/ns/prov#value | - That???s what you should be expecting.??? *gulp!*) Anyway, this would be a pork chop???well, half a pork chop???with local stone-ground grits and a clever barbeque beurre blanc sauce. (Beurre blanc is a very traditional sauce made with butter and wine and some other goodness, but ho
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