About: http://webisa.webdatacommons.org/35322474

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	This application contains new information and data mainly with regard to the analytical methods developed for the detection of egg allergens in the fining agent and the detection of ovalbumin in wine.
http://www.w3.org/ns/prov#wasQuotedFrom	europa.eu