PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • It is a source of different antimicrobial substances including ultra violet (UV) photons, charged particles and reactive species such as superoxide and hydroxyl radicals.
http://www.w3.org/ns/prov#wasQuotedFrom
  • foodqualitynews.com