About: http://webisa.webdatacommons.org/357460139

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	However, the more preferred dilatant additives are ungelatinized starch, sulfonated polymers, cellulose containing polymers, polyvinyl alcohol, bituminous coal, and the like, including mixtures thereof.
http://www.w3.org/ns/prov#wasQuotedFrom	google.com