PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Inside the cover is a little 'How to' on carving different meats that include Porterhouse Steak, Rolled Rip Roast, Leg of Ham, Crown Roast of Lamb, Pork Loin, Tongue and Ham.
http://www.w3.org/ns/prov#wasQuotedFrom
  • blogspot.com