About: http://webisa.webdatacommons.org/360513017

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	According to the prior art methods, meat, meat extracts, and the like were employed such as beef, beef broth or other beef extracts and fish scrap or fish extracts in order to improve the palatability of carnivore ingesta.
http://www.w3.org/ns/prov#wasQuotedFrom	google.co.uk