http://www.w3.org/ns/prov#value | - The cherry tomatoes were of a sort that is native in Santorini.Added to the salad was a cheese which defies description: also made by our neighbour, this was a sweet, saltless goat's milk cheese, which I diced, floured and lightly fried (we were advised that this was the best way to enjoy this particular nameless cheese).
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