About: http://webisa.webdatacommons.org/362035263

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	These grains, if not fractionated, usually contain protein such as gluten, carbohydrates such as starch, lipids, water, fiber, B-vitamins, and minerals [16].
http://www.w3.org/ns/prov#wasQuotedFrom	mdpi.com