PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Flavors were mostly woody, sweet caramel, earthy bitter hops with a slight citrusy fruit character.
http://www.w3.org/ns/prov#wasQuotedFrom
  • ratebeer.com