| http://www.w3.org/ns/prov#value | - Many times, a somewhat flavor imparting material and/or flavor reducing or scalping material (e.g., polyolefins such as polypropylene or polyethylene) is used to form a container or closure, such as a cap of a bottle, due to its physical properties (e.g., durability, toughness, impact resistance, and/or strength).
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