About: http://webisa.webdatacommons.org/364014337

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	At the base, the liquid has formed a kind of caramel custard, the apples have softened but still retain some bite and in cooking, their flavour has intensified.
http://www.w3.org/ns/prov#wasQuotedFrom	blogspot.com.au