PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Made by fermenting a combination of finely shredded white cabbage, salt, and spices (often including juniper berries), sauerkraut has an acidic, pickled bite that provides a good counterbalance to a rich meal.
http://www.w3.org/ns/prov#wasQuotedFrom
  • bonappetit.com