About: http://webisa.webdatacommons.org/367335890

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Main course steamed wild sea bass is served Asian-style with spiced coconut laksa and a chilli and mint relish, while Gressingham duck breast with confit leg fritter is a dish rooted in European tradition.
http://www.w3.org/ns/prov#wasQuotedFrom	theaa.com