PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • It is more healthy to eat naturally gluten free foods such as fresh fruit and vegetables, fresh lean protein, eggs, nuts and legumes, milk, fats and oils and gluten free grains e.g. rice and corn.
http://www.w3.org/ns/prov#wasQuotedFrom
  • showusabetterway.com