| http://www.w3.org/ns/prov#value | - For example, Americans eat very few nuts relative to other choices in the meat, poultry, fish, dry beans, eggs, and nuts group; and the nuts they tend to eat are not especially rich in vitamin E. Therefore, the nutrient profile for nuts" and for the entire meat, poultry, fish, dry beans, eggs, and nuts group is relatively low in vitamin E. This also is true for the types of oils that Americans te
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