| http://www.w3.org/ns/prov#value | - Before I made this risotto, our fridge was stocked with 14 kinds of cheeses, he is right FOURTEEN: mozarella, white cheddar, orange cheddar, Swiss, Gruy??re, goat, Comt??, Fontina, Parmesiano-Reggiano, Pecorino, Monterey jack, feta, parmesan, and Harvati.
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