| http://www.w3.org/ns/prov#value | - All the food is made from scratch, including sauces, soups and desserts, with in-season fruits and vegetables.One favorite salad: avocado slices tossed with grapefruit segments and served over spinach that has been lightly dressed with balsamic vinaigrette.It is the type of food that is healthy for everyone, Ibgui says.The chef also likes to balance his menu: fried chicken, for example, is serve
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