About: http://webisa.webdatacommons.org/37465064

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	In these wheat beers, the process of fermentation produces various compounds, notably phenols and isoamyl acetate, that characterize the style.
http://www.w3.org/ns/prov#wasQuotedFrom	blogspot.ca