| http://www.w3.org/ns/prov#value | - percent of all production).Wisconsin cheese makers now produce more than 600 styles and types of cheeses, and 80 of the 115 cheese plants in Wisconsin are today manufacturing at least one type of specialty cheese.The most popular specialty cheeses continue to be Blue, Feta, Hispanic types, specialty Provolone, Parmesan Wheel and Asiago.
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