| http://www.w3.org/ns/prov#value | - By purchasing those same foods or ingredients in bulk quantities, you will find the cost per ounce (or cost per serving) can be drastically reduced, sometimes by as much as half.This is especially true for organic grains like rice or quinoa, but it can also hold true on fresh produce such as carrots and apples, both of which stay well refrigerated for an extended period of time.#2) Grow some of your
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