| http://www.w3.org/ns/prov#value | - Each year, the garden produces about 2,000 to 3,000 pounds of produce, including blackberries, rhubarb, kale, and red beets. ???At Kendall College, sustainability is an integral part of our curriculum and operations,??? said Kendall College President Emily Williams Knight. ???We are committed to teaching today???s students, who are tomorrow???s foodservice professionals, the importance of local an
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