| http://www.w3.org/ns/prov#value | - Particularly, it is possible to first blend spilanthol in a flavor or fragrance composition together with the sense stimulant described above, and then blend this flavor or fragrance composition in a product.Examples of the foods and beverages include drinks such as fruit drinks, fruit wines, milk drinks, carbonated drinks, soft drinks and drink preparations; frozen desserts such as ice creams, sh
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