| http://www.w3.org/ns/prov#value | - I am all for recycling, and certainly we do not waste food, its too expensive, but vegetables simply do not have any sort of shelf life when they have been kept chilled in storage for weeks, before they even get on to the supermarket shelves, thus more frequent shopping is neccessary than many years ago, unless of course you shop where vegetables have not been stored for weeks, like farm shops, gr
|
