| http://www.w3.org/ns/prov#value | - Bavarois is a dessert that thickened with gelatin and lightened with whipped cream.Ingredients:White RouladeSabayon:- 10 egg yolks, room temperature- 5.3 oz. sugar- 1 ts. vanilla extract------------------------------------------French Meringue:- 10 egg whites, room temperature- 5.3 oz. sugar------------------------------------------- 3 oz. bread flour, sifted- 3 oz. corn starch, siftedRaspberry Ba
|
