| http://www.w3.org/ns/prov#value | - gical levels.Composition and formulationL-tug is derived from lycopene, a pigment found in tomatoes and other red fruit and veg that is recognised as safe for food-use in Europe and the US.Petyaev said L-tug's discovery was accidental and occurred during his work on a US government funded project with the National Institute of Health in Washington.He said that a big reason why Italy did not have t
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