PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • The research followed indicated that trehalose exists widely in nature, mostly in plants and microorganism, such as eatable mushroom, seaweed, legumes, shrimp, brewer???s and fermented yeast foods in daily life.
http://www.w3.org/ns/prov#wasQuotedFrom
  • sanxinyuanfood.com